Analysis and evaluation

GreeNudge offers research-based advice, analyzes and evaluations. We specialize in food, health, environment, nudging and consumer behavior. GreeNudge uses researchbased principles to identify the most effective strategies and provides their clients with practical tools.

EARLIER AND ONGOING PROJECTS

REPORT: NORGESGRUPPEN WORK TO INCREASING SALES OF FRUITS AND VEGETABLES IN THE PERIOD 2012 – 2016

Norgesgruppen

GreeNudge has analysis how changes in the design and nudges in NorgesGruppens stores have affected volume sales of fruits and vegetables in recent years.

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REPORT: NORGESGRUPPEN WORK TO REDUCE VOLUME SUGAR SOLD IN THE PERIOD 2015 – 2018

Norgesgruppen

GreeNudge has analysis how changes in the design and nudges in NorgesGruppens stores have affected volume sugar sold from various foods in recent years.

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REPORT: HEALTHY BENEFITS OF INCREASING INGREDIENTS FRUIT AND GREEN AND THE SCHOOL THAT ARENA FOR PROMOTING BEAUTIFUL CHOICE.

BAMA

GreeNudge has analyzed research and facts about how children and adolescents can be stimulated to eat more fruit and vegetables in school settings.

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